Convection Oven - The Ultra Modern Way of Cooking

!: Convection Oven - The Ultra Modern Way of Cooking

Convection ovens maintain uniform temperature with the help of built-in fans and cook faster at minimum temperature to give better result. A convection oven is a technological boon to human beings. It has three parts: a magnetron, a heater and a fan. The built-in fan helps maintain uniform heating by circulating the hot air uniformly and ensures consistency. This oven helps us in baking as well as cooking. The hot air circulated brings out the best cooking results.

This oven maintains a uniform temperature and it is less expensive than other ones. Moreover, it cooks food faster than other ovens at low temperature and the temperature reaches from top to bottom of the food.

Unlike other ovens this oven does not give you any complaint like the bottom sides of the food becoming scorched while the tops are not even browned uniformly. This is due to not causing any variation in the temperature during the cooking time. This variation is regulated by using a fan which blows hot air.

Though this type of cooking needs some adjustments, it is easier and it runs for a long duration as compared to other models. Since the hot air penetrates more easily into the cooking container and the exposed food tops, it will take less time to cook. Furthermore, pastry comes out better since it does not allow the flour and the butter to fuse. This reduces the cooking time 25% less and saves energy.

This oven works like the conventional stove. Food is kept on a rack and the heating elements fixed in the oven heats the air inside the chamber. A fan built inside the chamber circulates the hot air inside the chamber. There are many types of models available. Some of them are Toaster oven, Microwave convection oven, Oven cooking, Gas oven, Oven Roast, Glass oven and Oven baking.

Because of all the reasons given above, convection ovens are increasingly found not only in restaurants but also in most of the renovated kitchens of home cooks.

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Wolfgang Puck Cookware Offers A Professional Touch

!: Wolfgang Puck Cookware Offers A Professional Touch

If there were a list of the Top 10 best known chefs in all the world, Wolfgang Puck's name most likely would be on it. Famous for his cooking tips and products, the Puck name is fast becoming a household legend. When it comes to cooking implements, Wolfgang Puck cookware is also gaining quite a name for itself.

Falling in the moderately priced cost range, Wolfgang Puck cookware carries the master chef's endorsement for a number of reasons. Designed to be solid, durable, beautiful, effective and even affordable, this stainless brand does come with come special instructions for use can care, depending on the actual product in question.

Many pieces of Wolfgang Puck cookware are covered with a special non-stick coating called Excalibur. Unlike other non-stick coatings, this unusual design offers for a little more versatility in cooking. These products can be used with metal utensils, unlike many other non-stick designs. While it is not a good idea to actually cut on their surface, metal spatulas and spoons typically cause them no harm.

Pieces of true Wolfgang Puck cookware in the stainless category also come with some special instructions. These pots and pans are designed with an aluminum layer in the mix to increase optimum heat conductivity. The aluminum combined with the stainless makes it very easy to distribute heat evenly and quickly. The design, however, does come with a warning: It is almost never wise to cook on high heat using this design. The end result might be an overly charred meal.

Other things to consider when using Wolfgang Puck cookware include:

* Cleaning. Most of these products are completely dishwasher safe. Still, the company that creates them recommends hand washing with warm water, soap and a sponge or nylon pad to preserve beauty. Stains can be removed using a vinegar solution. On some pieces of this cookware, mild abrasives can also be used. Don't forget to clean the pans out well before the first use.

* Flame watch. The sides of the pans can be damaged when gas stove flames go up too high. Avoid letting the flames get out of control to preserve the beauty of these pots and pans. Flames can alter the outside appearance of many of these cookware items permanently.

* Frying instructions. Even with the non-stick surfaces, it's still a good idea to properly heat and oil the pans before food is added into the mix. This goes with Wolfgang Puck cookware and most other brands, as well. Do not heat the pans, however, unless they have been properly oiled or greased.

As Wolfgang Puck has become a household name, it should come as no surprise to many that his cookware products and other cooking accessories can be found in a number of locations. From online retailers to television network presentations, this cookware is readily available and moderately priced.

An internationally recognized cooking sensation, Wolfgang Puck has managed to create quite a following for himself. From Wolfgang Puck products in grocery stores to Wolfgang Puck cookware, the man and his products are fast becoming popular the world over.

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Touring Warren County, PA - Small Town, Big Value

!: Touring Warren County, PA - Small Town, Big Value

Warren County's history is intimately tied to native Indian tribes and the first westward push of American settlers. The Chautauqua-to-Ohio waterways were considered strategically important to the Indians, as well as the French, British and Americans. The Senecas, now in nearby Salamanca NY, were the original inhabitants along the Allegheny River and its tributaries. Chief Cornplanter fought with Britain during the Revolutionary War, and later negotiated treaties with President Washington. Conewango, means "walking slowly", and refers to the usually placid waters of the creek that connects Chautauqua Lake in nearby New York with the Allegheny River.

Warren was named for Revolutionary War hero, General Joseph Warren. He died at Bunker Hill, and had no actual ties to Warren County. Fourteen counties, one fort and five ships have been named in his honor.

General William Irvine, also a war hero, surveyed Warren in 1795. The general received a land grant along the Brokenstraw Creek. His oldest son, lived there briefly. His grandson, Dr. William Irvine, settled there. William's last surviving granddaughter died in 1963.

Imagine for a moment that it's two centuries ago. There are fortunes to be made in the stately forests and fertile valleys of the western Alleghenies. Lumbermen and traders established shipping routes. Farmers and families soon followed. Oil flowed and fortunes accumulated. By the mid-1800's, Warren was a thriving community. The buildings of the 28-block historic district reflect the varied architectural tastes of the newly wealthy Warrenites.

Day 1: The Warren County Historical Society is a good place to start (M-F). The 1873 mansion houses rooms of antiques and old photos. Spend a leisurely half hour or more on your own, or call ahead for a guided tour. Before you leave, pick up a brochure of the Historic District Walking Tour. This around-the-block walk showcases twelve of Warren's finest historic buildings. From an 1830's cottage to the 1876 three-story Courthouse, you'll learn a bit of the history of the families who lived here.

One block south of the tour route on Market Street is the Warren Public Library. Enjoy the architecture, statuary and art gallery in this 1916 structure. If you like to read, check out their Book Cellar for great deals on used books. One block north of the tour route is the Horton House B&B. Stop in anytime for a "5-cent tour" of this late 19th century home, or stay the night. It's the only place in town with an outdoor hot tub, beverage bar and wood-burning fireplaces. Romantic...

The Liberty Street Café is a cozy nook in downtown Warren for a leisurely libation. This world-class café offers the finest in sushi, seafood and Beaux Arts cuisine. They sometimes have live jazz on Thursday or Friday evenings.

For funky fun and good food, try Legends Restaurant on Jackson Avenue. Dine in a caboose ... beside a 1949 pink Cadillac ... or al fresco on the deck. Antiques, oldies and shareable-sized portions 'rule' at Legends.

Another great eatery is the Draft House on Pennsylvania Ave E. This bar-cum-restaurant has mouth-watering beef-on-wick, Reuben sandwiches, crisp salads, a varied dinner menu and nightly specials. It's great for lunch (except weekends) or dinner.

For evening entertainment, check the schedule at the Struther's Library Theater. If something is happening - GO! Whatever is playing - shows, plays, movies - it's always excellent. Take time to explore the building, circa 1883. The Struthers is home to the Warren Players' Club, one of the oldest continuously operating amateur theater companies in the nation. The troupe has performed for more than seven decades.

Day 2: Head west on Route 6/62 to visit the Amish Outlet for hand-crafted items and home-made foods. The area Visitor's Center is another half-mile on the left. Stop in for brochures and information on what's happening in "Kinzua Country".

Tour the Wilder Museum, just off Route 62 in Irvine. Displays include Indian artifacts, 'women in WWII', and the DeFrees firearms collection. The museum often hosts special programs and changing exhibits.

For nature-lovers, get outdoors at Buckaloons Recreation Area. A flat one-mile interpretive trail is an easy and peaceful walk. The trail meanders along Irvine Run and the Allegheny River. It's particularly beautiful in the fall.

Stop for lunch at Richard's Restaurant on Route 6 in Youngsville for sandwiches, homemade soups and home-style entrees. While you're in Youngsville, stop in the new gallery, Allegheny Artistry, on Main Street.

Afternoon activities could include a driving tour of Underground Railroad sites, horseback riding at an area ranch, or a trip 'down river' to Tidioute. Just north of Tidioute is the Simpler Times Museum. Dedicated to the area's major industries, it features antique tractors and engines, plus farming and logging displays.

For dinner, stop at any of the local restaurants. If you're back in Warren, dine at Fernwood. Don't let the exterior fool you. The chef is excellent and servers are prompt and friendly. Specialties include steaks and seafood. It's a local favorite.

Tonight, if the Library Theater is 'dark', go to Soldiers & Sailors Park for 'Music in the Park'. Live bands play Friday and Saturday evenings throughout the summer.
There's limited seating, so bring your own blanket/lawn chair. Wander along the riverwalk at Breezewood Landing adjacent to the park.

Day 3: This morning, have breakfast at the Peppermill Restaurant on Pennsylvania Avenue E. They feature home-cooking and quick service. Head out Route 59, stopping at Kinzua Dam and Big Bend Visitor Center.

Further east on Rt 59 is Rimrock Overlook, with trails through glacier-strewn bolders and magnificent views of the reservoir and mountains. In June the area is vibrant with mountain laurel, Pennsylvania's state flower. Rimrock offers easier trails than Jake's Rocks, which is across the valley (other side of Casey Bridge).

During the summer, nosh at Docksiders Café, adjacent to Wolf Run Marina. Casual dining on the deck or inside (Tell them 'easy on the ice'.). The view of the reservoir and hills is relaxing. Sunday afternoon, live entertainment begins at 3:00.

If you still have time and energy, backtrack to Route 6 and head east toward Sheffield.
Allegheny Cellars Winery is open until 6 p.m. daily for tasting, tours and purchases. It's one of Warren County's newest attractions.

We hope you'll try a mini-vacation in Warren County. There's a wealth of things to do and see - more than could be included here. Pick your favorites and come soon!

Touring Warren County, PA - Small Town, Big Value

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Energy Predator - Save Your Home from the Big Bad Wolf

!: Energy Predator - Save Your Home from the Big Bad Wolf

If you're getting eaten up by the big bad wolf of high energy bills, you may be wise to go to the children's section of your local library and re-read that knowing little folk tale, The Three Little Pigs.

The popular story - a covert manifesto on energy savings, if ever there was one - reveals how one very thoughtful pig outsmarted a predator by building a brick house. The pig's two siblings who built homes of straw and sticks were less fortunate.

If it seems unlikely that you and yours will be gobbled up any time soon by a hairy beast that huffs and puffs and eventually blows your house down, think again. Energy prices are rising, not declining. And the insatiable appetite of inflation can easily eat away at your budget until it topples your ability to maintain a cool, comfortable shelter. Unless, of course, you take precautions.

Obviously, not every home needs to be built of brick to survive the elements and beat the power drain. But experts say common sense and a few upgrades will improve the energy efficiency of your home and save you some money and misery.

American homeowners now spend more than 0 billion annually to heat, cool and light their homes. The energy consumed is about 21 percent of this nation's total, with the most significant demand for electricity and natural gas. Yet many homeowners could save up to 30 percent on their energy bills by making improvements. Simply put, energy-efficient homes cost less to own and maintain. They are far more comfortable to live in as well.

Energy Audits Reveal Flaws in the Straw

The two little pigs that built homes of straw and sticks would have saved themselves a lot of trouble had they conducted an energy audit before they moved into their vulnerable abodes. Why not learn from their mistakes?

If you're suffering from high energy bills - winter or summer - or your home is merely uncomfortable, that's a good indication that an energy audit is needed. The audit should include analysis of your home's insulation, windows, heating/cooling system, water heater and lighting.
Before you hire a professional to conduct the audit, contact your utility company and inquire if free or discounted audits for customers are available. If not, look through the Yellow Pages for a certified home energy rater.

There's also guidance at http://www.cheers.org, the California Home Energy Efficiency Rating Services (CHEERS®). This nonprofit group was founded in 1990 to promote energy efficiency. It was approved in 1999 by the California Energy Commission as the first home energy rating provider under the Home Energy Rating System Regulations. CHEERS now trains and certifies home energy raters.

Another group offering free advice is the American Council for an Energy-Efficient Economy. ACEEE is dedicated to advancing energy efficiency as a means of promoting economic prosperity and a healthy environment. The nonprofit group provides helpful resources, such as a guidebook and checklist (www.aceee.org/consumerguide) for "buttoning up your house" to improve energy efficiency.

Hiring a certified energy auditor gives you the advantage of access to the best technology. In most cases, pro auditors will use sophisticated equipment to help expose air leaks and areas in your home that are without adequate insulation. Also, a trained auditor will know what problems to look for in both new and old houses. Some audit services may even be able to clean, tune up and test your heating or cooling system during one visit.

While improvements to your home will undoubtedly lower your energy bills, there are other ways to save. Various home improvements, such as adding insulation, installing high-quality windows and upgrading a roof may be eligible for the Federal Energy Tax Credits program. These credits can help offset the cost of making significant energy-efficient improvements.

An Inside Job

The smart little pig that built the brick house was wise enough to know that quality doesn't come cheap or easy. It took time to build a shelter that was as comfortable on the inside as it was durable on the outside.

However, Yosi Avivi, who owns Protective Shutter Systems in Northridge, says that the one obvious improvement homeowners can make is to shade windows from the sun. While the cost of shuttering with remote-control, insulated devices can be expensive, many products are available at reasonable prices.

"Everybody can do fabric awnings. Whenever you have a cover above your head or above the door, you're going to be a lot cooler," he says.

Avivi says that blocking out the sun not only keeps a house cool, it protects furniture and fabric from fading - saving the cost of replacing or reupholstering chairs and sofas. The right kind of window protection will reduce your electric bill by about 15 percent, adds Avivi.

Protective Shutter Systems has been receiving a lot more calls this season from prospective clients concerned about high energy bills, Avivi says. One client who last year hired Avivi's company to shutter a section of his home has come back for more. "They did one section of the house and saw that it really worked," he says. "So now they're putting more all around the house."

Quality windows and doors are the next line of defense. About one-third of the total loss of heat or cool air is the result of rotted or damaged windowpanes, cracked glass and poorly fitted frames. If your windows and doors are generally in good shape, they don't need to be replaced. But weather-stripping and caulking will help seal the deal.

After securing the outer skin of your home, the next step is to make interior changes. With a little research, homeowners can find appliance brands that have earned the Energy Star designation, which denotes products that have met strict energy-efficiency guidelines set by the federal Environmental Protection Agency and the Department of Energy. That dishwasher that groans and warbles every time you turn it on might not seem like much of a drain on your energy bill, but it is. And a series of relatively small improvements can add up to big savings.

The efficiency of heating, venting and cooling systems (HVAC) can be improved by checking filters on a monthly basis - especially during times of heavy use. Sealing heating and cooling ducts also is important. And just a like a car, your HVAC will benefit from an occasional tune-up.

Finally, to top off your energy-improvement project, put the proper hat on your home. Metal, coated tiles, membrane and sprayed on polyurethane roofing all offer certain advantages. But shop around for the best price and then rest easy knowing you've done everything possible to protect against the seasonal huffing and puffing of you know who.

Copyright 2007

Energy Predator - Save Your Home from the Big Bad Wolf

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Post Date : Feb 23, 2011 13:45:17
Usually ships in 6-10 business days

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen. And for those who want professional performance without the professional look, there is the Designer Series. Clean lines and contours meld gracefully into cabinets with style, offering a striking new look for Viking. Fully equipped with outstanding features and power, this complete line of built-in products doesn't sacrifice any of the world-renowned Viking performance for fashion's sake. Haute couture meets haute cuisine. Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection. Custom Series Ranges The Custom Series fine tunes every aspect of Viking performance and style to offer an entirely new and decidedly exceptional line of Viking ranges. Perfection lies in the deta...

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